{"id":536,"date":"2018-02-14T00:20:40","date_gmt":"2018-02-14T02:20:40","guid":{"rendered":"http:\/\/sites.usp.br\/businessandcrime\/?page_id=536"},"modified":"2022-08-28T10:21:01","modified_gmt":"2022-08-28T13:21:01","slug":"sofia-bertolini-martinelli","status":"publish","type":"page","link":"https:\/\/sites.usp.br\/businessandcrime\/sofia-bertolini-martinelli\/","title":{"rendered":"Sofia Bertolini Martinelli"},"content":{"rendered":"

\"\"<\/a>Lattes<\/span><\/a><\/p>\n

PhD in Criminal Law, Forensic Medicine and Criminology at the Law School of the University of S\u00e3o Paulo (FD-USP). Bachelor of Laws from Law School of the University of S\u00e3o Paulo at Ribeir\u00e3o Preto (FDRP-USP). Research scholarship granted by S\u00e3o Paulo Foundation for Research Support \u2013 FAPESP. Attended in an academic exchange program at Freiburg University (Freiburg im Breisgau, Germany).<\/span><\/p>\n

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PhD Thesis:\u00a0<\/strong><\/span>Food law and food\u00a0fraud: criminal law protection of the right to food (publication soon)<\/span><\/p>\n

Abstract:<\/span><\/strong><\/p>\n

This thesis aims to analysis if and how criminal law has been applied as a legal instrument to protect the right to food, mostly from the perspective of crimes related to food fraud. This analysis is structured one the following theorical stand points: (i) the legal concept of right to food, considering human rights rules and the definition sets forth in the Brazilian legal system, when referring to food and nutritional safety; (ii) the concept of right to food explored from the perspective of food law, as a field of law studies that seeks and interdisciplinary approach to the perception of the right to food. Based on food law premises, it intends to gather the traditional perspective associated to the right to food and ponderations of the role of information in guaranteeing or violating such right, especially in regard to the various form of food adulteration. This aims to construct a new analysis of food fraud, beyond the current legal studies in Brazil, which seeks new elements that allow for a propositional perspective of criminal law protection of the right to food. In that sense, food law, and mainly food systems, shall serve as an interpretative standard to normativization of food frauds, in opposition of the current legal interest in force, the public health; (iii) the legal treatment devoted by criminal law to food adulteration (food fraud), especially those provided for the Brazilian Criminal Code, in the chapter of crimes against public health, in comparison to food fraud studies developed in the United States and Europe, as well as in comparison to fraud in the traditional criminal law; and, finally, (iv) the analysis of food fraud from the perspective of corporations, which shall basis the development of the study on the role of corporations in terms of guaranteeing and\/or violating the right to food, considering their relation with the perpetration or the prevention of food frauds within transnational supply chains.<\/p>\n

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International Projects<\/strong><\/span><\/p>\n

Yale-USP Food Law Clinic<\/a><\/span>: human right to food, regulation and public policies, and the role of the private sector (Edital Yale-USP n. 664). Coor. Prof. Eduardo Saad-Diniz.<\/p>\n

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Domestic projects<\/strong><\/span><\/p>\n

Human rights violation in the corporate context<\/a><\/span>. Coord. Prof. Eduardo Saad-Diniz.<\/p>\n

Research project sponsored by FAPESP<\/a><\/span> (Process n.\u00ba 2015\/21018-0, Subject: “Compliance de partidos pol\u00edticos: public compliance e financiamento de campanha eleitoral”, from Mar. 1st, 2016 to Dec. 31st, 2016).<\/p>\n

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Publications<\/strong><\/span><\/p>\n

E-Book<\/span><\/strong><\/p>\n

MARTINELLI, Sofia Bertolini. Compliance de partidos pol\u00edticos:<\/em> Public Compliance e financiamento de campanha eleitoral. 1. ed. S\u00e3o Paulo: LiberArs, 2017. 126p (download<\/a><\/span>)<\/p>\n

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Articles and chapters<\/span><\/strong><\/p>\n

Martinelli, Sofia Bertolini. Compliance no ambiente virtual.\u00a0In: Parentoni, L. N. (coord.). <\/span>Direito, Tecnologia e Inova\u00e7\u00e3o, volume IV: Estudo de Casos,<\/i> 2022. (link<\/a><\/span>)<\/p>\n

MARTINELLI, Sofia Bertolini. ESG Food: reciclando conceitos?<\/em> In: Saad-Diniz, Eduardo; DUARTE, Gabrielli. ESG e justi\u00e7a clim\u00e1tica (S\u00e3o Paulo: Tirant lo blanch. 2022).<\/p>\n

MARTINELLI, Sofia Bertolini. A interpreta\u00e7<\/em>\u00e3<\/em>o do FATCA e os problemas da coopera\u00e7<\/em>\u00e3<\/em>o fiscal.<\/em> In: Saad-Diniz, Eduardo; Mendes, Guilherme Adolfo dos Santos; Ramos, Giulia (coord.). Tax compliance e injusti\u00e7a fiscal (S\u00e3o Paulo: Tirant lo blanch. 2021).<\/p>\n

SAAD-DINIZ, Eduardo; MARTINELLI, Sofia Bertolini. L\u00f3gica da “ca\u00e7a a pessoas” n\u00e3o \u00e9 suficiente contra corrup\u00e7\u00e3o em partidos pol\u00edticos. Jota, 04 abr. 2018. (link<\/a><\/span>)<\/p>\n

MARTINELLI, Sofia Bertolini; PRATA, Daniela Arantes. Empresas, direitos humanos e regula\u00e7\u00e3o:<\/em> an\u00e1lise cr\u00edtica dos Princ\u00edpios Orientadores da ONU. In: Victoria Vitti de Laurentiz; Eduardo Saad-Diniz. (Org.). Corrup\u00e7\u00e3o, direitos humanos e empresa. (S\u00e3o Paulo: D’Pl\u00e1cido, 2018).<\/p>\n

SAAD-DINIZ, Eduardo; MARTINELLI, Sofia Bertolini; LAURENTIZ, Vict\u00f3ria Vitti di. Programas de transfer\u00eancia condicionada de renda na Am\u00e9rica Latina: garantia do direito \u00e0 alimenta\u00e7\u00e3o por meio do combate \u00e0 pobreza?. In: Congresso Food Law: Um Di\u00e1logo Interdisciplinar, 2018, Ribeir\u00e3o Preto. Anais do Congresso FOOD LAW: Um Di\u00e1logo Interdisciplinar, 2018. p. 101-110. (link<\/a><\/span>)<\/p>\n

SAAD-DINIZ, Eduardo; MARTINELLI, Sofia Bertolini. Gatekeepers e solu\u00e7\u00f5es de compliance. Revista dos Tribunais<\/em>, S\u00e3o Paulo (impresso), v. 979, p. 69, 2017. (link<\/a><\/span>)<\/p>\n

MARTINELLI, Sofia Bertolini; MACRI JUNIOR, Jos\u00e9 Roberto; JEUKEN, J\u00falia. Magalh\u00e3es. Resenha do IV Simp\u00f3sio AIDP – Jovens Penalistas. In: Eduardo Saad-Diniz; Dominik Brodowski; Ana Elisa S\u00e1. (Org.). Regula\u00e7\u00e3o do abuso no \u00e2mbito corporativo: o papel do direito penal na crise financeira. (S\u00e3o Paulo: LiberArs, 2015).<\/p>\n

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Presentations<\/strong><\/span><\/p>\n

“Food law and ESG: food sustainability and leadership in Brazil”. Event promoted by the Institute of Lawyers from S\u00e3o Paulo (YouTube<\/a><\/span>)<\/p>\n

\u201cViolations of Human Rights by Companies from the Food Sector and the Role of the Public Prosecution Service\u201d. Webinar in reference to World Food Day, promoted by the Federal Public Prosecution Service (MPF). (YouTube<\/a><\/span>)<\/p>\n

Interview at Radio USP \u201cUSP Analyzes: Human rights principles still find enforcement difficulties within companies\u201d (Spotify<\/span><\/a>)<\/p>\n

Live @Abracrimnacional. Topic: Compliance and campaign finance (link<\/a><\/span>).<\/p>\n

Lecture at CEPED\/UERJ post-graduation course \u201cCriminal compliance and corporate liability\u201d. Topic: Compliance for political parties and for third sector (Sep. 9th, 2020).<\/p>\n

Interview at Radio USP “USP Analyzes: Food safety” (download<\/a><\/span>) (listen online<\/a><\/span>)<\/p>\n

USP Business & Human Rights Webinar Series:<\/p>\n