{"id":68,"date":"2014-02-12T11:30:24","date_gmt":"2014-02-12T13:30:24","guid":{"rendered":"http:\/\/sites.usp.br\/ecomas\/?page_id=68"},"modified":"2025-10-15T12:41:23","modified_gmt":"2025-10-15T14:41:23","slug":"biofilmes","status":"publish","type":"page","link":"https:\/\/sites.usp.br\/ecomas\/projetos\/biofilmes\/","title":{"rendered":"BIOFILMES MICROBIANOS"},"content":{"rendered":"<div class=\"layout-cell layout-cell-1 text-align-right\">\n<div class=\"layout-cell-pad-6 text-align-right\">\n<div class=\"layout-cell layout-cell-12 data-cell\">\n<div class=\"layout-cell layout-cell-9\">\n<div class=\"layout-cell-pad-5\">Nossas publica\u00e7\u00f5es sobre este tema abordam a avalia\u00e7\u00e3o da contamina\u00e7\u00e3o persistente de pat\u00f3genos em ambientes de processamento e em alimentos, visando ao desenvolvimento de estrat\u00e9gias de controle eficientes.<\/div>\n<div><\/div>\n<div><strong>2024<\/strong><\/div>\n<\/div>\n<div>\n<div class=\"layout-cell layout-cell-11\">\n<p>ALVES, Virg\u00ednia Farias\u00a0; TADIELO, LEONARDO ERENO ; PIRES, ANA CAROLINA MOREIRA DA SILVA ; PEREIRA, MARITA GIMENEZ ; BERSOT, LUCIANO DOS SANTOS ;\u00a0<strong>De Martinis, Elaine Cristina Pereira\u00a0.<\/strong> Hidden Places for Foodborne Bacterial Pathogens and Novel Approaches to Control Biofilms in the Meat Industry. Foods, v. 13, p. 3994, 2024.\u00a0 <a href=\"https:\/\/doi.org\/10.3390\/foods13243994\"><strong>https:\/\/doi.org\/10.3390\/foods13243994<\/strong><\/a><\/p>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div class=\"layout-cell-pad-6 text-align-right\">\n<div><strong>2022<\/strong><\/div>\n<\/div>\n<\/div>\n<div>ALMEIDA, O. G. G. ; PEREIRA, M. G. ; OXARAN, V. ;\u00a0<b>De Martinis, E. C. P.<\/b>\u00a0;\u00a0ALVES, Virg\u00ednia Farias. In silico metatranscriptomic approach for tracking biofilm-related effectors in dairies and its importance for improving food safety. Frontiers in Microbiology, 2022.\u00a0<strong><a class=\"ArticleLayoutHeader__info__doi\" href=\"https:\/\/doi.org\/10.3389\/fmicb.2022.928480\">https:\/\/doi.org\/10.3389\/fmicb.2022.928480<\/a><\/strong><\/div>\n<div><\/div>\n<div><strong>2019<\/strong><\/div>\n<div>REIS, F. B.\u00a0; SILVA, L. P. ; CONCEICAO, N. ;\u00a0ALVES, Virg\u00ednia Farias\u00a0;\u00a0<b>De Martinis, Elaine C.P.<\/b> . Potential of oxygen and nitrogen reactive intermediates to disperse <em>Listeria monocytogenes<\/em> from biofilms. BRAZILIAN JOURNAL OF MICROBIOLOGY, v. <b>50<\/b>, p. 501\u2013506, 2019. <strong><a href=\"https:\/\/doi.org\/10.1007\/s42770-019-00069-3\">https:\/\/doi.org\/10.1007\/s42770-019-00069-3<\/a><\/strong><\/div>\n<div><\/div>\n<div>\n<div class=\"layout-cell layout-cell-11\"><span class=\"transform\">REIS, F. B.\u00a0; SOUZA, I. P. ;\u00a0ALVES, Virg\u00ednia Farias\u00a0; FURTADO, N. A. J. C. ;\u00a0<b>De Martinis, Elaine C.P.<\/b> . Evaluation of lemongrass and ginger essential oils to inhibit<em>\u00a0Listeria monocytogenes<\/em>\u00a0in biofilms. JOURNAL OF FOOD SAFETY, v. 39, p. e12627, 2019. <strong><a href=\"https:\/\/doi.org\/10.1111\/jfs.12627\">https:\/\/doi.org\/10.1111\/jfs.12627<\/a><\/strong><\/span><\/div>\n<div><\/div>\n<\/div>\n<div><strong>2015<\/strong><\/div>\n<div>\n<p>WINKESTR\u00d6TER, Lizziane Kretli ;\u00a0TULINI, F. L.\u00a0;\u00a0<strong>DE MARTINIS, E. C. P.\u00a0<\/strong>Identification of the bacteriocin produced by cheese isolate <em>Lactobacillus paraplantarum<\/em> FT259 and its potential influence on\u00a0<em>Listeria monocytogenes<\/em> biofilm formation. LWT-FOOD SCIENCE AND TECHNOLOGY, v. 64, p. 586-592, 2015.<strong> <a href=\"https:\/\/doi.org\/10.1016\/j.lwt.2015.06.014\">https:\/\/doi.org\/10.1016\/j.lwt.2015.06.014<\/a><\/strong><\/p>\n<\/div>\n<div><strong>2018<\/strong><\/div>\n<div>\n<p>OXARAN, VIRGINIE ; DITTMANN, KAREN KIESBYE ; LEE, S. Y. ; CHAUL, L. ; Oliveira, CAF ; CORASSIN, C. H. ;\u00a0ALVES, Virg\u00ednia Farias\u00a0;\u00a0<strong>De Martinis, Elaine C.P.<\/strong>\u00a0; GRAM, Lone . Behavior of foodborne pathogens, Listeria monocytogenes and Staphylococcus aureus , in mixed-species biofilm exposed to biocides. APPLIED AND ENVIRONMENTAL MICROBIOLOGY, p. e02038-18, 2018. <strong><a href=\"https:\/\/doi.org\/10.1128\/AEM.02038-18\">https:\/\/doi.org\/10.1128\/AEM.02038-18<\/a><\/strong><\/p>\n<p><strong>2013<\/strong><\/p>\n<p>WINKELSTR\u00d6TER, Lizziane Kretli ;\u00a0REIS, F. B.\u00a0;\u00a0SILVA, E. P.\u00a0;\u00a0ALVES, Virg\u00ednia Farias\u00a0;\u00a0<strong>De Martinis, Elaine Cristina Pereira<\/strong>\u00a0. Unraveling Microbial Biofilms of Importance for Food Microbiology. Microbial Ecology, p. 35-46, 2013.\u00a0<a href=\"https:\/\/doi.org\/10.1007\/s00248-013-0347-4\">h<strong>ttps:\/\/doi.org\/10.1007\/s00248-013-0347-4<\/strong><\/a><\/p>\n<p><strong>2012<\/strong><\/p>\n<p>SILVA, ELIANE PEREIRA ; Martinis, Elaine Cristina Pereira . Current knowledge and perspectives on biofilm formation: the case of <em>Listeria monocytogenes<\/em>. Applied Microbiology and Biotechnology, v. 97, p. 957-968, 2012. <strong><a href=\"https:\/\/doi.org\/10.1007\/s00253-012-4611-1\">https:\/\/doi.org\/10.1007\/s00253-012-4611-1<\/a><\/strong><\/p>\n<p><strong>2008<\/strong><\/p>\n<p>MINEI, Claudia Camila\u00a0;\u00a0GOMES, Bruna Carrer\u00a0;\u00a0RATTI, Regiane Priscila\u00a0; D\u00b4ANGELIS, Carlos Eduardo Mendes ;\u00a0<strong>DE MARTINIS, E. C. P<\/strong>. Influence of Peroxyacetic Acid and Nisin and Coculture with <em>Enterococcus faecium<\/em> on <em>Listeria monocytogenes<\/em> Biofilm Formation. JOURNAL OF FOOD PROTECTION, v. 71, p. 634-638, 2008. <strong><a href=\"https:\/\/doi.org\/10.4315\/0362-028X-71.3.634\">https:\/\/doi.org\/10.4315\/0362-028X-71.3.634<\/a>.<\/strong><\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Nossas publica\u00e7\u00f5es sobre este tema abordam a avalia\u00e7\u00e3o da contamina\u00e7\u00e3o persistente de pat\u00f3genos em ambientes de processamento e em alimentos, visando ao desenvolvimento de estrat\u00e9gias de controle eficientes. 2024 ALVES, Virg\u00ednia Farias\u00a0; TADIELO, LEONARDO ERENO ; PIRES, ANA CAROLINA MOREIRA DA SILVA ; PEREIRA, MARITA GIMENEZ ; BERSOT, LUCIANO DOS SANTOS ;\u00a0De Martinis, Elaine Cristina [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":62,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-68","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/sites.usp.br\/ecomas\/wp-json\/wp\/v2\/pages\/68","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.usp.br\/ecomas\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sites.usp.br\/ecomas\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sites.usp.br\/ecomas\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.usp.br\/ecomas\/wp-json\/wp\/v2\/comments?post=68"}],"version-history":[{"count":5,"href":"https:\/\/sites.usp.br\/ecomas\/wp-json\/wp\/v2\/pages\/68\/revisions"}],"predecessor-version":[{"id":337,"href":"https:\/\/sites.usp.br\/ecomas\/wp-json\/wp\/v2\/pages\/68\/revisions\/337"}],"up":[{"embeddable":true,"href":"https:\/\/sites.usp.br\/ecomas\/wp-json\/wp\/v2\/pages\/62"}],"wp:attachment":[{"href":"https:\/\/sites.usp.br\/ecomas\/wp-json\/wp\/v2\/media?parent=68"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}