{"id":2520,"date":"2025-06-06T11:53:53","date_gmt":"2025-06-06T14:53:53","guid":{"rendered":"https:\/\/sites.usp.br\/labmicro\/?page_id=2520"},"modified":"2025-06-06T11:59:15","modified_gmt":"2025-06-06T14:59:15","slug":"sandra-pandelo","status":"publish","type":"page","link":"https:\/\/sites.usp.br\/labmicro\/sandra-pandelo\/","title":{"rendered":"Sandra Rodrigues Pandel\u00f3"},"content":{"rendered":"

\"\"<\/a>Bacharela em Filosofia pela Universidade de S\u00e3o Paulo e mestranda em Arqueologia no Museu de Arqueologia e Etnologia da mesma universidade. \u00c9 integrante das equipes do Laborat\u00f3rio de Arqueologia dos Tr\u00f3picos (ARQUEOTROP) e do Laborat\u00f3rio de Microarqueologia (LabMicro) e se dedica a pesquisas arqueobot\u00e2nicas na regi\u00e3o amaz\u00f4nica. Possui experi\u00eancia, igualmente, no campo das artes visuais e audiovisuais, colaborando em pesquisas, curadorias e cria\u00e7\u00e3o de conte\u00fados em projetos culturais e educativos.<\/p>\n

Em seu mestrado, investiga a presen\u00e7a de microvest\u00edgios bot\u00e2nicos (gr\u00e3os de amido) em fragmentos cer\u00e2micos da tradi\u00e7\u00e3o Jamari, provenientes do s\u00edtio arqueol\u00f3gico Teot\u00f4nio, localizado em Rond\u00f4nia, de modo a entender aspectos relacionados \u00e0 alimenta\u00e7\u00e3o e ao uso e cultivo de plantas durante a ocupa\u00e7\u00e3o Jamari do s\u00edtio (antes de 1.300\u00a0 a 600 AP). Al\u00e9m disso, pretende verificar a poss\u00edvel perman\u00eancia na atualidade de antigas t\u00e9cnicas de processamento de alimentos e pr\u00e1ticas culin\u00e1rias ancestrais entre os povos ind\u00edgenas Tupi-Arik\u00e9m que habitam a regi\u00e3o.<\/p>\n

Bachelor in Philosophy from the University of S\u00e3o Paulo <\/em>and a Master’s student in Archaeology at the Museum of Archaeology and Ethnology of the same university. She\u2019s a member of the Tropics Archaeology Laboratory (ARQUEOTROP) and the Microarchaeology Laboratory (LabMicro), and conducts archaeobotanical researchs in the Amazon region. She also has experience in the field of visual and audiovisual arts, collaborating in research, curation and content creation for cultural and educational projects.<\/em><\/p>\n

In her master’s project, she investigates the presence of microbotanical remains (starch grains) in Jamari ceramic\u2019s tradition sherds from the Teot\u00f4nio archaeological site, located in Rond\u00f4nia, in order to understand aspects related to food, use and plant\u2019s cultivation during the Jamari occupation of the site (before 1,300 to 600 BP). In addition, she aims to verify the possible persistence of ancient food processing techniques and ancestral culinary practices among the Tupi-Arik\u00e9m indigenous people who inhabit the region.<\/em><\/p>\n

\"\"<\/a>

Extra\u00e7\u00e3o de gr\u00e3os de amido arqueol\u00f3gicos no laborat\u00f3rio de microbot\u00e2nica do Labmicro.<\/p><\/div>\n","protected":false},"excerpt":{"rendered":"

Bacharela em Filosofia pela Universidade de S\u00e3o Paulo e mestranda em Arqueologia no Museu de Arqueologia e Etnologia da mesma universidade. \u00c9 integrante das equipes do Laborat\u00f3rio de Arqueologia dos Tr\u00f3picos (ARQUEOTROP) e do Laborat\u00f3rio de Microarqueologia (LabMicro) e se dedica a pesquisas arqueobot\u00e2nicas na regi\u00e3o amaz\u00f4nica. Possui experi\u00eancia, igualmente, no campo das artes visuais e audiovisuais, colaborando em pesquisas, curadorias e cria\u00e7\u00e3o de conte\u00fados em projetos culturais e educativos. Em seu mestrado, investiga a presen\u00e7a de microvest\u00edgios bot\u00e2nicos (gr\u00e3os de amido) em fragmentos cer\u00e2micos da tradi\u00e7\u00e3o Jamari, provenientes do s\u00edtio arqueol\u00f3gico Teot\u00f4nio, localizado em Rond\u00f4nia, de modo a entender aspectos relacionados \u00e0 alimenta\u00e7\u00e3o e ao uso e cultivo de plantas durante a ocupa\u00e7\u00e3o Jamari do s\u00edtio (antes de 1.300\u00a0 a 600 AP). Al\u00e9m disso, pretende verificar a poss\u00edvel perman\u00eancia na atualidade de antigas t\u00e9cnicas de processamento de alimentos e pr\u00e1ticas culin\u00e1rias ancestrais entre os povos ind\u00edgenas Tupi-Arik\u00e9m que habitam a regi\u00e3o. Bachelor in Philosophy from the University of S\u00e3o Paulo and a Master’s student in Archaeology at the Museum of Archaeology and Ethnology of the same university. She\u2019s a member of the Tropics Archaeology Laboratory (ARQUEOTROP) and the Microarchaeology Laboratory (LabMicro), and conducts archaeobotanical researchs in the Amazon region. […]<\/p>\n","protected":false},"author":24403,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"page-full.php","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-2520","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/sites.usp.br\/labmicro\/wp-json\/wp\/v2\/pages\/2520","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.usp.br\/labmicro\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sites.usp.br\/labmicro\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sites.usp.br\/labmicro\/wp-json\/wp\/v2\/users\/24403"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.usp.br\/labmicro\/wp-json\/wp\/v2\/comments?post=2520"}],"version-history":[{"count":2,"href":"https:\/\/sites.usp.br\/labmicro\/wp-json\/wp\/v2\/pages\/2520\/revisions"}],"predecessor-version":[{"id":2526,"href":"https:\/\/sites.usp.br\/labmicro\/wp-json\/wp\/v2\/pages\/2520\/revisions\/2526"}],"wp:attachment":[{"href":"https:\/\/sites.usp.br\/labmicro\/wp-json\/wp\/v2\/media?parent=2520"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}