{"id":580,"date":"2021-03-19T17:19:35","date_gmt":"2021-03-19T19:19:35","guid":{"rendered":"https:\/\/sites.usp.br\/saudecoletivafmusp\/?page_id=580"},"modified":"2021-03-30T13:38:24","modified_gmt":"2021-03-30T15:38:24","slug":"2020-3","status":"publish","type":"page","link":"https:\/\/sites.usp.br\/saudecoletivafmusp\/2020-3\/","title":{"rendered":"2020"},"content":{"rendered":"

Andrade GC, Gombi-Vaca MF, da Costa Louzada ML, Azeredo CM, Levy RB. The consumption of ultra-processed foods according to eating out occasions. Public health nutrition<\/a>. 2020 Apr;23(6):1041-8.<\/p>\n

Silva EL, Mota A. O Instituto de Medicina Tropical de S\u00e3o Paulo: marcas de sua cria\u00e7\u00e3o, 1940-1959<\/a>. Interface-Comunica\u00e7\u00e3o, Sa\u00fade, Educa\u00e7\u00e3o. 2020 Nov 11;24:e200130.<\/p>\n

Silva MJ, Schraiber LB, Mota A. The concept of health in Collective Health: contributions from social and historical critique of scientific production<\/a>. Physis: Revista de Sa\u00fade Coletiva. 2019 Apr 18;29:e290102.<\/p>\n

Andrietta LS, Levi ML, Scheffer MC, de Britto MT, de Oliveira BL, Russo G. The differential impact of economic recessions on health systems in middle-income settings: a comparative case study of unequal states in Brazil<\/a>. BMJ global health. 2020 Feb 1;5(2):e002122.<\/p>\n

Lopes AC, Novaes HM, So\u00e1rez PC. Patient and public involvement in health technology decision-making processes in Brazil<\/a>. Revista de Sa\u00fade P\u00fablica. 2020 Dec 11;54:136.<\/p>\n

Cangussu Botelho F, Franca Junior I, Dias da Silva Guerra L, Ferrari Rodrigues S, Vicente Tonacio L. Scientific literature on food and nutrition security in primary health care: A scoping review<\/a>. Global public health. 2020 Dec 1;15(12):1902-16.<\/p>\n

Araujo WR, Santos IS, Menezes Filho NA, Souza MT, Cunha AJ, Matijasevich A. Coortes no Brasil com potencial para estudos do ciclo vital: uma revis\u00e3o de escopo<\/a>. Revista de Sa\u00fade P\u00fablica. 2020 May 20;54:48.<\/p>\n

Rauber F, Chang K, Vamos EP, da Costa Louzada ML, Monteiro CA, Millett C, Levy RB. Ultra-processed food consumption and risk of obesity: a prospective cohort study of UK Biobank<\/a>. European Journal of Nutrition. 2020 Oct 18:1-2.<\/p>\n

Scheffer MC, Pastor-Valero M, Cassenote AJ, Compa\u00f1 Rosique AF. How many and which physicians? A comparative study of the evolution of the supply of physicians and specialist training in Brazil and Spain<\/a>. Human resources for health. 2020 Dec;18:1-9.<\/p>\n

Matos CC, Barbieri CL, Couto MT. Covid-19 and its impact on immunization programs: reflections from Brazil<\/a>. Revista de Sa\u00fade P\u00fablica. 2020 Nov 9;54:114.<\/p>\n

Faisal-Cury A, Levy RB, Tourinho MF, Grangeiro A, Eluf-Neto J. Vaccination coverage rates and predictors of HPV vaccination among eligible and non-eligible female adolescents at the Brazilian HPV vaccination public program<\/a>. BMC public health. 2020 Dec;20:1-2.<\/p>\n

Russo G, Levi ML, Seabra Soares de Britto e Alves MT, Carneiro Alves de Oliveira BL, de Souza Britto Ferreira de Carvalho RH, Andrietta LS, Filippon JG, Scheffer MC. How the \u2018plates\u2019 of a health system can shift, change and adjust during economic recessions: A qualitative interview study of public and private health providers in Brazil\u2019s S\u00e3o Paulo and Maranh\u00e3o states<\/a>. PloS one. 2020 Oct 26;15(10):e0241017.<\/p>\n

Buss LF, Levi JE, Longatto\u2010Filho A, Cohen DD, Cury L, Martins TR, Fuza LM, Villa LL, Eluf\u2010Neto J. Attendance for diagnostic colposcopy among high\u2010risk human papillomavirus positive women in a Brazilian feasibility study<\/a>. International Journal of Gynecology & Obstetrics. 2021 Jan;152(1):72-7.<\/p>\n

Machado Azeredo C, Cortese M, Costa CD, Bjornevik K, Barros AJ, Barros FC, Santos IS, Matijasevich A. Ultra\u2010processed food consumption during childhood and asthma in adolescence: Data from the 2004 Pelotas birth cohort study<\/a>. Pediatric Allergy and Immunology. 2020 Jan;31(1):27-37.<\/p>\n

Marcilio I, Miethke-Morais A, Harima L, Montal AC, Perondi B, Ayres JR, Gouveia N, Bonfa E, Novaes HM. Epidemiologic Surveillance in an academic hospital during the COVID-19 pandemic in Sao Paulo, Brazil: the key role of epidemiologic engagement in operational processes<\/a>. Clinics. 2020;75.<\/p>\n","protected":false},"excerpt":{"rendered":"

Andrade GC, Gombi-Vaca MF, da Costa Louzada ML, Azeredo CM, Levy RB. The consumption of ultra-processed foods according to eating out occasions. Public health nutrition. 2020 Apr;23(6):1041-8. Silva EL, Mota A. O Instituto de Medicina Tropical de S\u00e3o Paulo: marcas de sua cria\u00e7\u00e3o, 1940-1959. Interface-Comunica\u00e7\u00e3o, Sa\u00fade, Educa\u00e7\u00e3o. 2020 Nov 11;24:e200130. Silva MJ, Schraiber LB, Mota […]<\/p>\n","protected":false},"author":22325,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-580","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/sites.usp.br\/saudecoletivafmusp\/wp-json\/wp\/v2\/pages\/580","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sites.usp.br\/saudecoletivafmusp\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/sites.usp.br\/saudecoletivafmusp\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/sites.usp.br\/saudecoletivafmusp\/wp-json\/wp\/v2\/users\/22325"}],"replies":[{"embeddable":true,"href":"https:\/\/sites.usp.br\/saudecoletivafmusp\/wp-json\/wp\/v2\/comments?post=580"}],"version-history":[{"count":4,"href":"https:\/\/sites.usp.br\/saudecoletivafmusp\/wp-json\/wp\/v2\/pages\/580\/revisions"}],"predecessor-version":[{"id":644,"href":"https:\/\/sites.usp.br\/saudecoletivafmusp\/wp-json\/wp\/v2\/pages\/580\/revisions\/644"}],"wp:attachment":[{"href":"https:\/\/sites.usp.br\/saudecoletivafmusp\/wp-json\/wp\/v2\/media?parent=580"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}