Nossas publicações sobre este tema abordam a avaliação da contaminação persistente de patógenos em ambientes de processamento e alimentos, visando ao desenvolvimento de estratégias de controle eficientes.
2022
ALVES, Virgínia Farias ; OXARAN, V. ; De Martinis, Elaine Cristina Pereira . Editorial: Biofilms and the -One Health- Concept: Human, Animals, and the Environment Depending on Community Life. Frontiers in Microbiology, v. 13, p. 869411-869411, 2022. https://doi.org/10.3389/fmicb.2022.869411
ALMEIDA, O. G. G. ; PEREIRA, M. G. ; OXARAN, V. ; De Martinis, E. C. P. ; ALVES, Virgínia Farias. In silico metatranscriptomic approach for tracking biofilm-related effectors in dairies and its importance for improving food safety. Frontiers in Microbiology, 2022. https://doi.org/10.3389/fmicb.2022.928480
2019
REIS, F. B. ; SILVA, L. P. ; CONCEICAO, N. ; ALVES, Virgínia Farias ; De Martinis, Elaine C.P. . Potential of oxygen and nitrogen reactive intermediates to disperse Listeria monocytogenes from biofilms. BRAZILIAN JOURNAL OF MICROBIOLOGY, v. 50, p. 501–506, 2019. https://doi.org/10.1007/s42770-019-00069-3
REIS, F. B. ; SOUZA, I. P. ; ALVES, Virgínia Farias ; FURTADO, N. A. J. C. ; De Martinis, Elaine C.P. . Evaluation of lemongrass and ginger essential oils to inhibit Listeria monocytogenes in biofilms. JOURNAL OF FOOD SAFETY, v. 39, p. e12627, 2019. https://doi.org/10.1111/jfs.12627