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  •  Human Peroxiredoxin 6 (hPrdx6): Structure, Biological Functions and Pathophysiological Importance.

G. Viviani L, Miyamoto S. In: Ana Maria Carmona-Ribeiro; Iseli Nantes. (Org.). Peroxidase Biochemistry in the Biotech Era. 1ed.Londres: IntechOpen, 2026, v. , p. 1-16.

DOI: 10.5772/intechopen.1015082

  • Upconverting Nanoparticles as Sources of Singlet Oxygen.

Pedroso, C.C.S., Miyamoto, S., Farhat, A.d.A., de Almeida, E.A., Brito, H.F., Di Mascio, P. (2023). Upconverting Nanoparticles as Sources of Singlet Oxygen. In: Volodyaev, I., van Wijk, E., Cifra, M., Vladimirov, Y.A. (eds) Ultra-Weak Photon Emission from Biological Systems . Springer, Cham..

DOI: 10.1007/978-3-031-39078-4_30

  • Characterization of Hydroxy and Hydroperoxy Polyunsaturated Fatty Acids by Mass Spectrometry.

Derogis, Priscilla Bento Matos Cruz ; Chaves-Fillho, Adriano B. ; Miyamoto, Sayuri . Advances in Experimental Medicine and Biology. _ed.: Springer International Publishing, 2019, v. , p. 21-35.

DOI: 10.1007/978-3-030-11488-6_2

  • [18O]-Labeled Singlet Molecular Oxygen: Chemical Generation and Trapping as a Tool for Mechanistic Studies.

MIYAMOTO, S.; Martinez, Glaucia R. ; RONSEIN, G. E. ; MARQUES, E. F. ; PRADO, F. M. ; PRIETO, K. R. ; MEDEIROS, M. H. G. ; CADET, J. ; DI MASCIO, P. .  In: Santi Nonell; Cristina Flors. (Org.). Singlet Oxygen: Applications in Biosciences and Nanosciences. 1ed.Croydon: The Royal Society of Chemistry, 2016, v. 2, p. 135-150.

DOI: 10.1039/9781782626992-00135

  • Lipid Hydroperoxides as a Source of Singlet Molecular Oxygen.

Miyamoto, Sayuri; Mascio, Paolo Di .  In: Yoji Kato. (Org.). Subcellular Biochemistry. 1ed.: Springer Netherlands, 2014, v. 77, p. 3-20.

DOI: 10.1007/978-94-007-7920-4_1

  • [18O]-Peroxides: Synthesis and Biological Applications.

DI MASCIO, P. ; MIYAMOTO, S. ; MEDEIROS, M.H.G. ; MARTINEZ, G. R. ; CADET, J. .  In: I. Marek. (Org.). Patai's Chemistry of Functional Groups: The Chemistry of Peroxides. 1ed.Chichester, UK: John Wiley & Sons, Ltd, 2014, v. 3, p. 1-36.

DOI: 10.1002/9780470682531.pat0868

  • Oxygen Radicals and Related Species.

Augusto, O. ; Miyamoto, S. In: K. Pantopoulos; H.M. Schipper. (Org.). Principles of Free Radical Biomedicine. 1ed.Hauppauge: Nova Science Publishers, Inc., 2012, v. 1, p. 19-41.

  • Evaluation of Malondialdehyde Levels.

Miyamoto, Sayuri; de Almeida, Eduardo Alves ; Nogueira, Lílian ; Gennari de Medeiros, Marisa Helena ; Di Mascio, Paolo . In: Tania Zenteno-Savin; José Pablo Vázquez-Medina; Doris Abele. (Org.). Oxidative Stress in Aquatic Ecosystems. 1ed.Hoboken: John Wiley & Sons, Ltd, 2011, v. , p. 440-447.

DOI: 10.1002/9781444345988.ch34

# Role of Singlet Molecular Oxygen in the Oxidative Damage to Biomolecules.

Ronsein, Graziella Eliza ; Martinez, Glaucia Regina ; de Almeida, Eduardo Alves ; Miyamoto, Sayuri ; Gennari de Medeiros, Marisa Helena ; Di Mascio, Paolo . In: Doris Abele; Jose Pablo Vazquez-Medina ; Tania Zenteno-Savin. (Org.). Oxidative Stress in Aquatic Ecosystems. 1ed.West Sussex: John Wiley & Sons, Ltd, 2011, v. , p. 344-358.

DOI: 10.1002/9781444345988.ch25

# Enzymatic Antioxidant Defenses. 

Miyamoto, Sayuri; Arai, Hirofumi ; Terao, Junji . In: Giancarlo Aldini; Kyung-Jin Yeum; Etsuo Niki; Robert M. Russell. (Org.). Biomarkers for Antioxidant Defense and Oxidative Damage: Principles and Practical Applications. 1ed.Hoboken: Wiley-Blackwell, 2010, v. , p. 21-33.

DOI: 10.1002/9780813814438.ch2

# Antioxidant Activity of Phytic Acid Hydrolysis Products on Iron Ion-Induced Oxidative Damage in Biological System.

Miyamoto, Sayuri; Murota, Kaeko ; Kuwataz, Goro ; Imai, Masatake ; Nagao, Akihiko ; Terao, Juliji . In: Michael J. Morello; Fereidoon Shahidi; Chi-Tang Ho. (Org.). ACS Symposium Series. 1ed.Washington: American Chemical Society, 2002, v. 807, p. 241-250.

DOI: 10.1021/bk-2002-0807.ch018

# High Oxidizability of Large Intestinal Mucosa in Iron Ion-Induced Lipid Peroxidation.

Miyamoto, S.; Murota, K. ; Terao, J. . In: Toshihiko Yoshikawa. (Org.). Oxidative Stress and Digestive Diseases. 1ed.Basel: KARGER, 2001, v. , p. 103-113.

DOI: 10.1159/000062733